In 100 g (Grams) of Snacks, potato chips, fat-free, made with olestra there is 0 g of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic.

oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Snacks, potato chips, fat-free, made with olestra

Snacks, potato chips, fat-free, made with olestra is a type of Snacks. The most significant nutrients in Snacks, potato chips, fat-free, made with olestra are listed below.

Water	2 g	2	g	2%
Energy (calorie)	274 kcal	274	kcal
Energy (joule)	1147 kJ	1147	kJ
Protein	7.74 g	7.74	g	7.74%
Total lipid (fat)	0.7 g	0.7	g	0.7%
Ash	4.57 g	4.57	g	4.57%
Carbohydrate, by difference	65 g	65	g	65%
Fiber, total dietary	6.8 g	6.8	g	6.8%
Sugars, total	0 g	0	g
Starch	58.2 g	58.2	g	58.2%
Calcium, Ca	35 mg	35	mg	0.04%
Iron, Fe	2.4 mg	2.4	mg
Magnesium, Mg	69 mg	69	mg	0.07%
Phosphorus, P	174 mg	174	mg	0.17%
Potassium, K	1160 mg	1160	mg	1.16%
Sodium, Na	554 mg	554	mg	0.55%
Zinc, Zn	3.5 mg	3.5	mg
Copper, Cu	0.44 mg	0.44	mg
Manganese, Mn	0.77 mg	0.77	mg
Selenium, Se	0.9 µg	0.9	µg
Vitamin C, total ascorbic acid	28.3 mg	28.3	mg	0.03%
Thiamin	0.329 mg	0.329	mg
Riboflavin	0.05 mg	0.05	mg
Niacin	4.37 mg	4.37	mg
Pantothenic acid	0.981 mg	0.981	mg
Vitamin B-6	0.158 mg	0.158	mg
Folate, total	83 µg	83	µg
Folic acid	0 µg	0	µg
Folate, food	83 µg	83	µg
Folate, DFE	83 µg	83	µg
Choline, total	38.8 mg	38.8	mg	0.04%
Betaine	1 mg	1	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0 mg	0	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	0 µg	0	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	0.24 g	0.24	g	0.24%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.007 g	0.007	g	0.01%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.009 g	0.009	g	0.01%
16:0 hexadecanoic, palmitic fatty acid	0.172 g	0.172	g	0.17%
18:0 octadecanoic, stearic fatty acid	0.037 g	0.037	g	0.04%
20:0 eicosanoic, arachidic fatty acid	0.004 g	0.004	g
22:0 saturated fatty acid	0.011 g	0.011	g	0.01%
Fatty acids, total monounsaturated	0.18 g	0.18	g	0.18%
14:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.006 g	0.006	g	0.01%
18:1 undifferentiated	0.174 g	0.174	g	0.17%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.304 g	0.304	g	0.30%
18:2 undifferentiated	0.275 g	0.275	g	0.28%
18:3 undifferentiated, octadecatrienoic, linolenic	0.029 g	0.029	g	0.03%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Snacks, potato chips, fat-free, made with olestra